A Balanced diet spread

3 Takeaways from Dr. Dharma Singh Khalsa’s Brain Longevity Diet

If you’re looking to boost memory, slow cognitive decline, or reduce your risk of Alzheimer’s, you’re in the right place. Dr. Dharma Singh Khalsa, a leading Alzheimer’s researcher and memory expert, has spent his career helping people protect and enhance their brain health. His book, Brain Longevity: The Breakthrough Medical Program that Improves Your Mind and Memory, offers a science-backed approach to cognitive wellness, with one of its most impactful sections focusing on nutritional therapy. In this blog, we’ll dive into three key principles from Dr. Dharma’s Brain Longevity Diet that can empower you to optimize brain health and unlock your mind's full potential.

Dr. Dharma’s philosophy is clear:

“A rigid, denial-based diet cedes all power and control to whoever created the diet. I don’t believe in that at all. I don’t want to control my patients. I want them to learn self-control, the only kind of control that ever really works, and the only kind that lasts.”

With the right knowledge, you can make informed decisions about your health, giving you more control over your well-being.

Instead of simply labeling foods as “good” or “bad,” Dr. Dharma guides us through a series of dietary principles designed to optimize brain health. Here are three takeaways that will not only pique your interest but also set you on the path to better cognitive function:

1. Eat a Balanced, Low-Fat Diet

A healthy heart equals a healthy brain. Good circulation is critical for both heart and brain health, and that’s not possible if your blood is filled with fats. As Dr. Dharma advises, “clean your blood” to “clear your head.”

Cerebral circulation is key for brain function. It delivers oxygen, glucose, and micronutrients to neurons, aids in cleaning up cellular debris, and protects brain cells from oxidative damage caused by free radicals. Excessive fat intake can impair circulation by clogging blood vessels with LDL (low-density lipoprotein), reducing the brain’s access to these essential nutrients.

Saturated fats, found in foods like fatty meats, butter, and cheese, can create sticky, thick fat molecules that don’t dissolve well in the bloodstream. These fats not only reduce circulation but also raise free radicals, damaging neurons. On the other hand, unsaturated fats—like those found in avocados, olive oil, and fatty fish—are less harmful to brain health.

Dr. Dharma suggests limiting fat intake to 15-20% of daily calories, focusing on monounsaturated fats, such as olive oil, nuts, and flaxseed oil. While you still need some fat for brain and body function, keeping fat consumption low will give your brain a fighting chance against age-related cognitive decline.

2. Avoid Hypoglycemia

Is your brain starving? Low blood sugar can leave your brain deprived of the energy it needs to function properly. Hypoglycemia, or low blood sugar, can cause dizziness, irritability, brain fog, and difficulty focusing or remembering. If left unchecked, it can seriously impact brain function.

Hypoglycemia can result from skipping meals or eating too much sugar, which triggers a surge of insulin followed by a crash that leaves your brain vulnerable. To avoid these dips, Dr. Dharma recommends eating a balanced diet full of complex carbohydrates and protein.

Foods like soy—rich in glycine and arginine—help stabilize insulin and prevent spikes and crashes. A multivitamin with chromium is also beneficial, as it enhances insulin sensitivity and supports the anti-aging hormone DHEA. For those interested in intermittent fasting, it’s important to monitor blood sugar levels, as fasting can sometimes lead to dangerously low blood sugar. A simple fix? Eat your last meal at least 3-4 hours before bed.

3. Take Supplements

A good diet is foundational, but supplements can take your brain health to the next level. Modern agriculture and fast-paced lifestyles often mean we don’t get all the nutrients we need from food alone. Supplements help fill in the gaps, ensuring you’re thriving rather than just surviving.

Dr. Dharma recommends a good multivitamin—like Gold Caps—to deliver antioxidants like vitamins A, C, and E, along with B vitamins and trace minerals like chromium and magnesium. These nutrients are essential for brain regeneration and protecting against oxidative stress. For heart and brain health, CoQ10 and resveratrol are also great options. 

In addition, supplements like ginkgo biloba and milk thistle help improve brain function and liver health, respectively. However, always consult your doctor before starting any new supplement regimen, especially if you have pre-existing conditions. Introduce new supplements slowly and keep track of any changes in your health to ensure you’re getting the most out of your regimen.  

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Taking the right steps toward brain longevity doesn’t require drastic measures—it’s about informed choices. When you combine a balanced diet, mindful supplementation, and simple lifestyle adjustments, you’re setting yourself up for lasting brain health and cognitive vitality.

Empowering your journey to optimal wellness,
– The Dr. Dharma Team

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